Turkey .... More
than Once a Year Turkey can now be enjoyed any day. In addition to whole
turkeys, The Turkey Farm packs a variety of other items that are as
convenient to prepare as they are tasty and wholesome to eat.
To order online, please
complete the form below. We will accept your payment (cash or
checks accepted) when you pick up your tasty turkey. Complete
product descriptions are located just
below the order form.
Sorry, we are sold out for
Thanksgiving. However, we continue to take orders for farm-fresh and
smoked Turkeys for Christmas.
Thank you, The Turkey Farm.
As of Oct 24, farm-fresh native Turkeys are priced at $2.65 a pound but rising feed costs may force us to raise that price. Smoked Turkeys, marinated in a brine of maple syrup, salt and lemon juice and fully cooked, are $5.39 a pound and may also rise. We confirm all orders via e-mail or post. We do not confirm by telephone.
2007 Holiday Hours/Pickup
Locations:
Orono pickup on Monday,
Nov 19 2:45 to 3:30 at Silver's Auto Parts on Route 2
Brunswick pickup
is at the Crystal Spring Farm on the Pleasant Hill Rd. (at the
Woodside Road)
10 a.m. to 2 p.m. Wednesday, Nov. 21, and at 9 a.m. on Saturday, Dec. 22.
~2007 Holiday FARM STORE HOURS:
~
10 a.m. to 6 p.m. , Sunday, Nov. 18, through Wednesday, Nov. 21
10 a.m. to 6 p.m. Saturday and Sunday, Dec. 22 and 23
You may also order directly from any of these stores:
Lois' Natural Marketplace, Scarborough
New Morning Natural Foods, Kennebunk
Food Works, Portland
New Morning Natural Foods, Biddeford
Rising Tide Food Co-op, Damariscotta
Morning Dew Natural Foods, Bridgton
Belfast Co-op Store, Belfast
Good Tern Food Co-op, Rockland
Blue Hill Co-op, Blue Hill
Town Hill Market, Bar Harbor
Natural Living Center, Bangor
John Edwards Market, Ellsworth
A & B Naturals, Bar Harbor
Note: As a
small farm, we are permitted by state and federal regulations
to sell ONLY IN THE STATE OF MAINE.
Whole
Turkeys
White
Meat
Mixed
Meat
Dark
Meat
Qty
Item
(x-small)
12-14
lbs.
(small)
14-16 lbs.
(medium)
16-18 lbs.
(med-large)
18-20
lbs.
(large)
20-22
lbs.
(x-large)
22-24
lbs.
(jumbo)
24-26
lbs.
(humongous)
27+ lbs.
Qty
Item
1 lb
Breast
Cutlets
1.5-2 lb Breast Roast
2-3 lb
Breast
Roast
1 lb
Ground Breast
Qty
Item
1 lb
Ground
Turkey
1.5 lb
Ground
Turkey
1 lb
Sausage
Solid Pk
Mild
1 lb
Sausage
Solid Pk
Spicy
1 lb
Sausage
Links
Mild
1 lb
Sausage
Links
Spicy
Qty
Item
1-2.5 lbs
Thighs
1-2.5 lbs
Drumsticks
1-1.5 lbs
Livers
Name:
email:
Phone:
Street
Address:
City:
MAINE
Zip:
Comments:
Select one:
PICKUP
2007 SPECIAL HOLIDAY
DROP LOCATION
DELIVERY
at
the Farmstore
Orono
at Silver's Auto Parts on Route 2 about a mile south of Kelley Road
Mon 11/19 2:45 to 3:30
Dec 07 To be Determined
Brunswick
at the Crystal
Spring Farm on the Pleasant Hill Road (near the intersection with
Woodside Road).
10a-2p Wed 11/21
9am Thurs 12/22
Pickup
at the farm store
in New Sharon
(2pm-6pm Wed and Friday or 10am-2pm on Sat)
FARMSTORE
2007 Holiday Hours
10 a.m. to 6 p.m.
Sun, Nov. 18, to Wed, Nov. 21
10 a.m. to 6 p.m.
Sat & Sun, Dec. 22 and 23
Please specify date/time that you want to pickup:
$50.00 min.
for delivery Delivery in Maine Only West of Kennebec River
(3rd Thurs of every month)
or
East of Kennebec River
(2nd Thurs of every month)
Friendly Reminder that
payment is due when you pick up your products.
Product Descriptions:
White Meat In White Meat, we have three items, two of them
skinless.
BREAST CUTLETS: This is our premium
product, crosscut slices of skinless breast meat, about a half-inch
thick. You can marinate or bread them for skillet cooking,
cut them into strips for stir frying or just pan fry them unadorned.
They easily replace veal cutlets, pork chops or chicken breast and
contain about half the fat of chicken white meat. Packages are
about a pound each.
BREAST ROAST: Our most versatile item,
Breast Roasts are boneless and skin-on. Many customers prepare a
Breast Roast on Sunday, then fix sandwiches for lunches through the
week. A favorite roasting method is to place sage, rosemary or
parsley between the skin and meat before roasting. Breast Roasts
weigh between 1.5 and 3 pounds, with some occasionally going much
larger.
GROUND BREAST: This is the ground meat
for people with the most serious fat and cholesterol concerns.
It contains no skin or bone and is about 0.5 percent fat; that's
a sixth the fat of Cheerios. It's so lean, you may want to oil
the skillet a bit. Shrinkage is lower than other ground meats, so
you need to use less. Packages are 1 pound each.
Mixed Meat We also pack five items that are dark and white meat
mixed, four of them sausages. The fat content in each is about 5
percent.
GROUND TURKEY: We use all parts,
including breast meat, in our Ground Turkey, but we discard most of
the skin and we don't use livers. Our Ground Turkey is
full-flavored and holds together well in patties, so you can use it in
any recipe calling for ground beef, pork or lamb. We pack it in
1 pound and 1.5 pound packages.
SAUSAGE, SOLID PACK: Tasting is
believing. We use the same meat cuts that we use for Ground
Turkey. Our Mild Sausage has a rich, meaty taste blended with a
touch of sage, pepper and salt. We use it for breakfast and for
such dishes as shepherd's pie. Our Spicy Sausage carries the zip
of crushed chili peppers. The Spicy Sausage is great sandwich sausage
or a fine base for Mexican and Italian dishes. The solid
packs from which you make patties or crumbles, are 1 pound each.
SAUSAGE, LINKS: We pack our Mild and
Spicy Sausage in breakfast links, 12 to 16 links to a pound.
Both styles or links are in 1 pound packages.
Dark
Meat For the dark-meat lover, we pack three items, each
low in fat and high in taste.
THIGHS: The dark-meat equivalent of
Breast Roast, Thighs are packed bone-in and skin-on, so they can be
roasted or cut up for stir fry or other uses. Packages of Thighs
weigh between 1 and 2.5 pounds.
DRUMSTICKS: Our favorite turkey soup
begins with boiling several Drumsticks for stock. Turkey legs
are also good for grilling or barbecuing. Drumsticks are in
packs between 1 and 2.5 pounds each.
LIVERS: Nearly as many
people love livers as don't, so we try to satisfy both by not using
Livers in any other items, but packing them separately for those who
want them. Livers are packages of 1 to 1.5 pounds each.
The
Turkey Farm ● 209
Mile Hill Road ● New Sharon ME 04955
●
207-778-2889 ● info@theturkeyfarm.com
●